Peningkatan Manajemen Usaha Industri Kue Kering Melalui Hampers Pack Di Desa Kota Daro

  • Sri Andaiyani Universitas Sriwijaya
  • Yunisvita Yunisvita Universitas Sriwijaya
  • Ariodillah Hidayat Universitas Sriwijaya
Abstract views: 97 , PDF (Bahasa Indonesia) downloads: 0
Keywords: Innovation, Packaging, Pastries, Income

Abstract

The village of Daro II City, Rantau Panjang District, Ogan Ilir Regency, South Sumatra has the opportunity to produce pastries that can be used as housewives as an effort to increase income. This is motivated by most of the people who really like pastries because they are delicious, savory, and delicious. Therefore, this community service provides training on planning and business results for the pastry industry. This community service was carried out in Kota Daro Village on Thursday, November 15 2018. Participants who took part in this activity were 40 housewives, 3 students, and 2 lecturers.Methods of carrying out activities by providing literacy or education, demonstrations, discussions and evaluations. The community already knows how to process and package good pastries to increase the economic value that is profitable if managed properly.

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Published
2022-01-24
How to Cite
Andaiyani, S., Yunisvita, Y., & Hidayat, A. (2022). Peningkatan Manajemen Usaha Industri Kue Kering Melalui Hampers Pack Di Desa Kota Daro. Jurnal ABDINUS : Jurnal Pengabdian Nusantara, 6(1), 258-265. https://doi.org/10.29407/ja.v6i1.16106