Main Article Content

Abstract

Pentol is one of the most popular snacks, from children to adults and even to old age. In terms of making pentol, it is a snack that requires a long process. Starting from grinding the meat, mixing it with spices and flour and the last is the pentol printing process. In general, pentol traders grind their meat in the market, namely at a public meat mill, but the mill is only open Monday to Saturday and holidays on Sundays. Apart from that, there are only two meat grinding places for pentol in the Rejotangan area, namely the the first is at Pasar Rejotangan and the second is at Pasar Panjerejo, the distance between the two mills is quite far, which is about 6 km so a long queue is needed to grind it, besides that it takes a long time to print pentols, it takes 2 hours to print 5 kg of dough dough. . This is a major problem in the pentol making process. To overcome this, a tool has been designed that can be used to make pentols, starting from grinding meat, mixing meat, and printing. So that this tool will ease and speed up the process of making pentol for pentol traders. The dedication activity was carried out for 1 year, while the handover of the tools was carried out on Wednesday December 14, 2022 at the house of a member of the pentol traders association.

Keywords

machine meatball maker meatball grinder meatball

Article Details

How to Cite
Nadliroh, K., Mahmudi, H., Fauzi, A. S., Ilham, M. M., & Huda, M. (2023). Penerapan Teknologi Mesin Pencetak Pentol 3 In 1 Pada Paguyuban Pedagang Pentol Kabupaten Tulungagung. Jurnal Pengabdian Masyarakat Nusantara, 2(2), 41-48. https://doi.org/10.29407/dimastara.v2i2.19733

References

  1. [1] Putri , A, Kharin. 2023. Pendampingan Brand Positioning UMKM Cireng Bu Sukarni Desa Pasir Lor Kecamatan Karangwelas Kabupaten Banyumas.Jurnal pengabdian UMKM. Universitas Bandar Lampung. Vol 2 No 1.
  2. [2] Ellyta, Dkk. (2021). Peranan Penyuluhan pada Usaha Tani Padi Di Masa Pandemi Covid-19 di Desa Sambora Kecamatan Toho Kabupaten Mempawah. Jurnal Ziraah. Vol 46, No 3. 315-326
  3. [3] Nadriana, dkk . (2022). Optimalisasi Fungsi Lembaga Adat dalam Rangka Pemberdayaan Masyarakat Adat Osing Banyuwangi. Jurnal pengabdian Masyarakat Indonesia. Vol 2. No 6. 677-684
  4. [4] Simbolon, silviana, dkk. ( 2021). Pemanfaatan Teknologi Tepat Guna Untuk Peningkatan Produksi Dan Kesejahteraan Umkm Di Tangerang Selatan
  5. Jurnal Garda. Vol 1. No 2.
  6. [5] Rosydi, Djalal. Dkk(2021). Industry Pengolahan Daging Kota Malang. Universitas Brawijaya Press
  7. [6] Santoso, R & Jazuli, Y(2015). Perancangan Alat Hybrid Penggiling Daging Pengaduk Adonan dan pencetak Bakso Menggunakan Metode Kansei Engeenering dan Qulity Function Development. Teknik Industri. Fakultas Teknik. Universitas Dian Nuswantoro Semarang.
  8. [7] Porawati H & Kurniawan, A. 2020. Modifikasi mesin penggiling daging (mesin grinder) kapasitas 8 kg menggunakan motor listrik. Jurnal Inventor, 3(1). 20-24
  9. [8] Alit, I. B.,dkk . (2019). Penggunaan mesin pengaduk pada kelompok usaha
  10. pembuatan dodol buah. JURNAL KARYA PENGABDIAN, 1(3), 121-125.
  11. [9] Segara, B.,Nurpulaela, P.,& Stefanie, A. 2021. Perancangan Dua Jenis Cetakan Bakso Pada Mesin Pencetak Bakso Berbasis Outseal PLC. Jurnal Ilmiah Teknik Elektro. 18(2), 135 – 148
  12. [10] Pradiani, T. 2017. Pengaruh Sistem Pemasaran Digital Marketing Terhadap Peningkatan Volume Penjualan Hasil Industri Rumahan, Jurnal Jibeka, Vol 11 No 2

Most read articles by the same author(s)

<< < 1 2