@article{Usman_Bawole_Rahayu_Tururaja_Matulessy_2022, title={Total Cost Dan Net Profit Margin Usaha Abon Ikan Madurasa Provinsi Papua Barat}, volume={7}, url={https://ojs.unpkediri.ac.id/index.php/manajemen/article/view/16486}, DOI={10.29407/nusamba.v7i1.16486}, abstractNote={<p style="margin: 0cm; text-align: justify;"><em><span style="color: #0e101a;">The purpose of the study is to see how much the total cost and net profit margin issued by the Madurasa abon business.The results of the study obtained a total cost of Rp. 7,041,850 using 14.6% fixed cost and 85.4% variable cost. Percentage of production costs not standardized or production Based on orders. NPM is 57.68%. This means that the profits obtained have the potential in the future.</span></em></p> <p style="margin: 0cm; text-align: justify;"><em><span data-preserver-spaces="true"><span style="color: #0e101a;">However, there is still a large allocation of variable costs. Where the variable cost should have a smaller value than the fixed cost. This means that in carrying out production and cost management, there is still no good standardization in terms of time and costs incurred.&nbsp;</span></span></em></p&gt;}, number={1}, journal={JURNAL NUSANTARA APLIKASI MANAJEMEN BISNIS}, author={Usman, Sarah and Bawole, Roni and Rahayu, Mudji and Tururaja, Tresia and Matulessy, Marthin}, year={2022}, month={Apr.}, pages={107-117} }