WAHYUNI B., D.; BACHTIAR, N.; ELFINDRI, E. Tenaga Kerja Produksi Dan Non Produksi Padaindustri Makanan Di Indonesia (Production and Non Production Workers on Food Industry In Indonesia). JAE (JURNAL AKUNTANSI DAN EKONOMI), [S. l.], v. 5, n. 1, p. 29–42, 2020. DOI: 10.29407/jae.v5i1.13996. Disponível em: https://ojs.unpkediri.ac.id/index.php/akuntansi/article/view/13996. Acesso em: 22 dec. 2024.